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Main Dishes
1037 North H St.  
Lompoc,  CA  93436  
(805) 735-8484  

 		 



  1. Three Flavor Sizzling Platter - $9.95
  2. Seafood Sizzling Platter - $14.95
    (Crab meat, scallops, shrimp, squid, mussels and vegetable strips sauteed together in aromatic sauce makes this delicious dish on a hot platter.)
  3. Beef Sizzling Platter - $9.95
  4. Deluxe Pan Fried Noodle in Sizzling Platter - $9.95
  5. Lobster in Sizzling Platter - $16.95

  1. Sesame Seed Beef - $8.50
  2. Sa Cha Beef (Chef's special sauce)  - $7.95
  3. Beef with Chinese Peas and Black Mushrooms - $7.95
  4. Mongolian Beef - $8.50
    (Sauteed sliced beef tenderloin with green onion in a very tasty Mongolian sauce.)
  5. Diced Beef with Black Pepper Sauce  - $8.50
  6. Beef in Oyster Sauce - $7.95
    (Sliced beef with mushroom, bamboo shoots, and water chestnut in oyster sauce.)
  7. Beef w/ Bell Peppers, Onions & Mushroom - $7.95
  8. Shredded Onion Beef - $7.95
  9. Kung Pao Beef  - $7.95
  10. Beef Stew (Chinese Style) - $8.95
  11. Beef with Broccoli - $7.95
  12. Beef Hunan   - $8.50
    (Hot chili with black bean sauce, steamed broccoli.)
  13. Beef with Bell Peppers - $7.95
  14. Beef Szechuan Style  - $7.95
  15. Beef with Onion and Ginger Sauce - $7.95
  16. Beef with Curry Sauce  - $7.95
  17. Monchurian Beef - $7.95
    (Sliced beef lightly deep fried, celery and bell peppers w/ hot garlic sauce.)
  18. Beef with Tomato - $7.95
  19. Beef Orange Flavored  - $8.95
  20. Beef Steak & Fried Shrimp Chinese Style - $10.95
    (House special choice of a very tender steak, marinated with chef's own special sauce. Just real tasty. Don't miss it!)


  1. Moo-Shi Pork or Chicken or Beef - $7.95
    (Shredded tender pork sauteed with mushroom, bamboo shoots, egg, cabbage and served with 4 Peking pancakes. Shrimp extra $1.00)
  2. Sweet & Sour Pork Rib - $7.95
  3. B.B.Q. Pork with Snow Peas - $6.95
  4. Tender Spareribs in Black Bean Sauce - $6.95
  5. Pork Szechuan  - $6.95
    (Pork with hot garlic and ginger sauce.)
  6. General Tso's Pork  - $6.95
    (Deep fried pork with sweet and sour hot garlic sauce.)
  7. Sweet and Sour Pork - $6.95
  8. Twice Cooked Pork  - $6.95
    (Pork with assorted vegetables in brown sauce.)
  9. Pork with Broccoli and Snow Peas - $6.95
  10. Shang Hai Pork - $6.95
    (Deep fried pork cooked with vegetables.)
  11. Bean Curd Szechuan  - $6.95
    (Pork morsels sauteed with bean curd in hot sauce.)
  12. Bean Curd Country Style - $6.95
    (Pork and fried bean curd with assorted vegetables.)
  13. B.B.Q. Pork with Bean Sprouts - $6.95

  1. Chicken with Snow Peas and Broccoli - $7.25
  2. Moo Goo Gai Pan - $7.25
    (Sliced tender chicken with mushrooms and snow peas.)
  3. Szechuan Chicken  - $7.25 
  4. Kung Pao Chicken   - $7.25
  5. Almond Chicken - $7.25
  6. Garlic Chicken - $7.25
  7. Pineapple Chicken - $7.25
  8. Chicken with Cashew Nuts - $7.25
  9. Peking Chicken - $7.25
  10. Mandarin Crispy Chicken - (Half) $6.75 (Whole) $11.95
  11. Curry Chicken  - $7.25
  12. Sweet and Sour Chicken - $7.25
  13. Lemon Chicken - $7.25
  14. Peking Duck (Whole) (Order 24 hours in advance) - $19.95
  15. Mandarin Crispy Duck - (Half) $7.95 (Whole) $14.95
  16. Teriyaki Chicken - $7.95
  17. Orange Chicken - $7.95
  18. General Tso's Chicken  - $7.95
  19. Sesame Seed Chicken - $7.95
  20. Honey Walnut Chicken - $7.95
  21. Garden Vegetable with Chicken - $7.25
  22. Chicken in Black Bean Sauce - $7.25
  23. Mongolian Chicken - $7.25
  24. Chicken with Vegetable in Brown Sauce - $7.25
  25. Minced Chicken or Beef with Lettuce Wrapped - 7.95

  1. Lamb Szechuan Style  - $7.95
  2. Mongolian Lamb - $7.95
  3. Kung Pao Lamb   - $7.95
  4. Sa-Cha Lamb  - $7.95
    (Sliced lamb sauteed with chef's special sauce.)
  5. Curry Lamb  - $7.95

  1. Sauteed Chinese Greens - $6.95
  2. Mushrooms and Chinese Greens - $6.95
  3. Pan Fried (or) Steamed String Beans - $6.95
  4. Moo Shi Vegetables - $7.95
  5. Sauteed Mixed Vegetable - $5.95
  6. Snow Peas with Water Chestnuts - $5.95
  7. Broccoli and Mushrooms with Oyster Sauce - $5.95
  8. Mushrooms, Snow Peas and Bamboo Shoots - $5.95
  9. Szechuan Eggplant & Tofu  (with garlic sauce) - $6.95
  10. Kung Pao Chinese Cabbage with Tofu  - $5.95
  11. Bean Curd with Brown Sauce - $5.95
  12. Sauteed Bean Curd w/Jelly Noodle & Cabbage - $6.95
  13. Braised Mushrooms & Tofu in Black Bean Sauce - $6.95
  14. Stir-Fried Mushroom & Zucchini - $6.95
  15. Deep Fried Crispy Tofu - $6.95
  16. Butter Stir Fried Potato (Diced) - $5.95

  1. Kung Pao Squid   - $8.95
  2. Imperial Squid and Scallops - $9.95
  3. Imperial Abalone with Chinese Mushrooms - $12.95
  4. Peking Shrimp  - $8.95
    (Deep fried shrimp in garlic sweet and sour sauce.)
  5. Imperial Shrimp - $8.95
    (Jumbo shrimp with garlic sauce, broccoli and Chinese peas.)
  6. Sauteed Shrimp in Ginger & Onion Sauce - $9.95
  7. Shrimp Szechuan   - $8.95
    (Shrimp in hot garlic and ginger sauce.)
  8. Shrimp in Lemon Sauce - $8.95
  9. Sweet and Sour Shrimp - $8.95
  10. Kung Pao Shrimp   - $8.95
  11. Shrimp Hunan   - $8.95
    (Hot chili with black bean sauce and broccoli.)
  12. Shrimp with Sizzling Rice - $9.95
  13. Shrimp Curry  - $8.95
  14. Shrimp in Edible Basket - $9.95
  15. Hot Braised Shrimp  (tomato sauce) - $9.95
  16. Shrimp with Lobster Sauce - $8.95
  17. Shrimp with Cashew Nuts - $8.95
  18. Mandarin Roasted Shrimp (in shell) - $9.95
  19. Spicy Prawn (in shell)  - $9.95
  20. Honey Walnut Shrimp - $12.95
  21. Green Stuff Shrimp or Mussel - $9.95
  22. Garden Vegetable with Shrimp - $8.95
  23. Sub-Gum Wonton Grand Style - $8.95
    (Golden fried wonton topped with chicken, shrimp, beef and
    all kinds of vegetables in a special sauce just real taste.)
  24. Szechuan Scallops  - $9.95
  25. Scallops and Prawn in Black Bean Sauce  - $9.95
  26. Filet of Sole with Sweet & Sour Sauce - $8.95
  27. Filet of Sole with Hot Garlic Sauce  - $8.95
  28. Baked Salmon or Sole - $10.95
  29. Stir Fried (or Steamed) Filet of Fish w/ Snow Peas - $9.95
  30. Deep Fried Filet Fish (Crispy) - $8.95
  31. Chow San Shein - $8.95
    (Shirmp, chicken and beef with broccoli and snow peas.)
  32. Kung Pao Mussel  (in half shell) - $8.95
  33. Mussel in Black Bean Sauce (in half shell) - $8.95
  34. Three Flavor Scallion (Squid, shrimp and scallops) - $12.95
  35. Snow Crab with Ginger Onion Sauce - $14.95
  36. Steam Snow Crab Leg - $12.95/Lb.
  37. Lobster in Black Bean Sauce  - $16.95
  38. Lobster in Edible Basket - $16.95
  39. Imperial Lobster - $16.95
  40. Szechuan Lobster  - $16.95

 - Hot & Spicy

OPEN 7 DAYS A WEEK
LUNCH: 11 :00 AM -3:00 PM
DINNER: 3:00 PM -10:00 PM


No Personal Checks Accepted


Fax: (805) 735-8485
1037 North H. Street • Lompoc (K Mart Center)


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